Mini Choux à la Crème – Luxury Event Dessert Bites

Delight in the elegance of classic French pastry transformed into refined bite-sized dessert canapés. Our Mini Choux à la Crème feature delicate choux pastry filled with smooth, velvety pastry cream, creating a light yet indulgent experience perfect for weddings, corporate gatherings and sophisticated celebrations.

Created by Bake Off: The Professionals semi-finalists and award-winning pastry chefs at Prestige Patisserie, these handcrafted miniature desserts combine timeless flavour with refined presentation, offering a luxurious alternative to traditional sweet canapés.

Available Box Sizes

• 24 pieces – Tasting Selection
  Perfect for intimate gatherings or elegant gifting.
• 36 pieces – Event Favourite
  Our most popular option for balanced variety and medium-sized events.
• 60 pieces – Large Celebration
  Ideal for corporate functions, weddings and larger guest lists.

Serving Guide

Recommended serving:

• 3–4 pieces per guest alongside other desserts
• 6–8 pieces per guest when served as main dessert option

Event Ready

• Handmade in our North London patisserie
• Ready-to-serve presentation
• Collection from our North London patisserie or customer-arranged courier collection available

Ingredients: Wheat flour, milk, water, butter, salt, eggs, sugar, vanilla bean, cornflour, cream.

Allergens: Wheat (gluten), eggs, milk.

Please note: All products are prepared in an environment where they may come into contact with wheat, eggs, peanuts, other nuts and milk. We cannot guarantee our bakery is completely free of these allergens.