Skip to content

Cart

Your cart is empty

Hands On to layering the medovik cake at Prestige Patisserie in London

Baking Classes in London

Learn professional cake and pastry techniques in small, hands-on classes led by Chef Geanina at our working patisserie in North London.

Bake Off: The Professionals Semi-Finalists · 13 Great Taste Awards · Small Group Classes · North London

PP
Award-winning Medovik Masterclass with Prossecco

Learn, Create & Bake with Chef Geanina

Join us at Prestige Bake Academy for practical, hands-on baking classes at our working patisserie in Tottenham, North London.

Led by award-winning pastry chef Geanina Ursache, semi-finalist on Bake Off: The Professionals, our classes are designed for home bakers who want to learn professional techniques in a relaxed and friendly environment.

From our signature Medovik Honey Cake and chocolate cakes to macarons, choux and classic pastry, you'll learn step by step - and take home what you make.

Why choose Prestige Bake Academy

Small Groups

Friendly, personal classes with plenty of opportunity to ask questions and work directly with Chef Geanina.

Hands-On Learning

This isn't a demonstration. You'll bake, assemble and learn the techniques yourself, step by step.

Professional Techniques

Learn methods used every day in our working patisserie and understand how to recreate them confidently at home.

Medovik-Honey Cake masterclass London gift experience

Choose Your Baking Class

Choose from hands-on classes including our signature Medovik Honey Cake, Ultimate Chocolate Cake, Macarons, Choux & Éclairs and Sweet Pastry. Each class is designed to teach you professional techniques step by step in a relaxed, small-group setting.

Baking Classes London
Geanina from Prestige Patisserie holding a three-tiered wedding Medovik-Honey Cake with floral decorations against a beige wall.

Subheading

Meet Chef Geanina

Chef Geanina is an award-winning pastry chef and Bake Off: The Professionals semi-finalist. She leads every Prestige Bake Academy class herself, sharing the techniques and experience behind the cakes and pastries we make at Prestige Patisserie.

Her teaching style is practical, friendly and hands-on. Whether you're a complete beginner or an experienced home baker looking to improve your technique, you'll be able to ask questions, practise each stage and understand not just what to do, but why.

VIEW BAKING CLASSES

“The class was amazing! Chef Geanina made everything so easy to follow, and the results were delicious. I can’t believe I made such beautiful desserts myself!”

- Emma, North London

“The best baking class I’ve ever taken! Small group, relaxed atmosphere, and I learned so many professional techniques. I highly recommend the Chocolate Cake Masterclass!”

- Sophie

“Chef Geanina is wonderful — patient, fun, and incredibly talented. I came away feeling so confident and inspired. I can’t wait to book another class!”

- Maria

Looking for Private Tuition?

We also offer private and 1-to-1 baking classes for guests who would like more personalised tuition or want to concentrate on particular pastry techniques.

For private classes, corporate workshops or a bespoke baking experience, please contact us to discuss what you'd like to learn.

ENQUIRE ABOUT PRIVATE CLASSES

Frequently Asked Questions