{"product_id":"traditional-romanian-cozonac-masterclass-bake-eastern-europe-s-festive-sweet-bread","title":"Traditional Romanian Cozonac Masterclass – Bake Eastern Europe’s Festive Sweet Bread","description":"\u003ch3 data-end=\"598\" data-start=\"516\"\u003eDiscover the Heart of Romanian Baking – Cozonac \u0026amp; Walnut Cookies Masterclass\u003c\/h3\u003e\n\u003cp data-end=\"814\" data-start=\"599\"\u003eStep into the world of Romanian tradition with our \u003cstrong data-end=\"685\" data-start=\"650\"\u003eTraditional Cozonac Masterclass\u003c\/strong\u003e, a warm and festive hands-on workshop led by \u003cstrong data-end=\"747\" data-start=\"731\"\u003eChef Geanina\u003c\/strong\u003e, inspired by her family recipes passed down through generations.\u003c\/p\u003e\n\u003cp data-end=\"1215\" data-start=\"816\"\u003eYou’ll learn to craft the iconic \u003cstrong data-end=\"860\" data-start=\"849\"\u003eCozonac\u003c\/strong\u003e, a soft, aromatic sweet bread filled with swirls of \u003cstrong data-end=\"953\" data-start=\"913\"\u003ecocoa, rum, orange zest, and walnuts\u003c\/strong\u003e — a symbol of celebration at Easter and Christmas. Alongside, you’ll bake \u003cstrong data-end=\"1055\" data-start=\"1028\"\u003eRomanian Walnut Cookies\u003c\/strong\u003e, delicate biscuit shells filled with \u003cstrong data-end=\"1139\" data-start=\"1093\"\u003echocolate, honey, rum, and crushed walnuts\u003c\/strong\u003e — a nostalgic treat that pairs perfectly with your freshly baked Cozonac.\u003c\/p\u003e\n\u003cp data-end=\"1356\" data-start=\"1222\"\u003e📅 \u003cstrong data-end=\"1240\" data-start=\"1225\"\u003eNext Class:\u003c\/strong\u003e Sun, 21st of December, at 12 PM\u003cbr data-end=\"1278\" data-start=\"1275\"\u003e⏳ \u003cstrong data-end=\"1293\" data-start=\"1280\"\u003eDuration:\u003c\/strong\u003e 5 hours\u003cbr data-end=\"1304\" data-start=\"1301\"\u003e📍 \u003cstrong data-end=\"1320\" data-start=\"1307\"\u003eLocation:\u003c\/strong\u003e Prestige Patisserie, North London\u003c\/p\u003e\n\u003ch3 data-end=\"1406\" data-start=\"1363\"\u003eIn this hands-on class, you will:\u003c\/h3\u003e\n\u003cp data-end=\"1853\" data-start=\"1407\"\u003e✅ Learn to make \u003cstrong data-end=\"1452\" data-start=\"1423\"\u003etraditional Cozonac dough\u003c\/strong\u003e – enriched, aromatic, and perfectly fluffy\u003cbr data-end=\"1498\" data-start=\"1495\"\u003e✅ Master the art of \u003cstrong data-end=\"1549\" data-start=\"1518\"\u003erolling and filling Cozonac\u003c\/strong\u003e with cocoa, walnuts, and citrus zest\u003cbr data-end=\"1589\" data-start=\"1586\"\u003e✅ Discover Chef Geanina’s \u003cstrong data-end=\"1636\" data-start=\"1615\"\u003efamily techniques\u003c\/strong\u003e for texture, flavour, and marbling\u003cbr data-end=\"1674\" data-start=\"1671\"\u003e✅ Bake \u003cstrong data-end=\"1708\" data-start=\"1681\"\u003eRomanian Walnut Cookies\u003c\/strong\u003e – buttery, nutty, and melt-in-your-mouth delicious\u003cbr data-end=\"1762\" data-start=\"1759\"\u003e✅ Gain \u003cstrong data-end=\"1790\" data-start=\"1769\"\u003eprofessional tips\u003c\/strong\u003e for proofing, baking, and keeping your Cozonac soft for days\u003c\/p\u003e\n\u003ch3 data-end=\"1901\" data-start=\"1860\"\u003eEnjoy the full Prestige experience:\u003c\/h3\u003e\n\u003cp data-end=\"2143\" data-start=\"1902\"\u003e🍾 A \u003cstrong data-end=\"1936\" data-start=\"1907\"\u003ewelcome glass of Prosecco\u003c\/strong\u003e\u003cbr data-end=\"1939\" data-start=\"1936\"\u003e🥐 A selection of \u003cstrong data-end=\"1975\" data-start=\"1957\"\u003esavory canapés\u003c\/strong\u003e from our patisserie kitchen\u003cbr data-end=\"2006\" data-start=\"2003\"\u003e☕ \u003cstrong data-end=\"2041\" data-start=\"2008\"\u003eFreshly brewed coffee and tea\u003c\/strong\u003e\u003cbr data-end=\"2044\" data-start=\"2041\"\u003e🎁 \u003cstrong data-end=\"2101\" data-start=\"2047\"\u003eTake home your handmade Cozonac and walnut cookies\u003c\/strong\u003e, beautifully wrapped and ready to share\u003c\/p\u003e\n\u003ch3 data-end=\"2183\" data-start=\"2150\"\u003eIngredients you’ll work with:\u003c\/h3\u003e\n\u003cp data-end=\"2306\" data-start=\"2184\"\u003e\u003cstrong data-end=\"2206\" data-start=\"2184\"\u003eFor Cozonac dough:\u003c\/strong\u003e\u003cbr data-end=\"2209\" data-start=\"2206\"\u003eFlour, milk, eggs, sugar, yeast, butter, salt, vanilla, rum, orange zest, lemon zest, sultanas.\u003c\/p\u003e\n\u003cp data-end=\"2408\" data-start=\"2308\"\u003e\u003cstrong data-end=\"2324\" data-start=\"2308\"\u003eFor filling:\u003c\/strong\u003e\u003cbr data-end=\"2327\" data-start=\"2324\"\u003eEgg whites, sugar, cocoa, walnuts, lemon zest, rum, Turkish delight (optional).\u003c\/p\u003e\n\u003cp data-end=\"2513\" data-start=\"2410\"\u003e\u003cstrong data-end=\"2433\" data-start=\"2410\"\u003eFor Walnut Cookies:\u003c\/strong\u003e\u003cbr data-end=\"2436\" data-start=\"2433\"\u003eButter, eggs, flour, sugar, walnuts, chocolate, honey, vanilla, rum, lemon.\u003c\/p\u003e\n\u003cp data-end=\"2637\" data-start=\"2515\"\u003e\u003cstrong data-end=\"2529\" data-start=\"2515\"\u003eAllergens:\u003c\/strong\u003e Contains wheat (gluten), eggs, milk, nuts. Prepared in a bakery that handles peanuts and other allergens.\u003c\/p\u003e\n\u003ch3 data-end=\"2690\" data-start=\"2644\"\u003eA taste of home, baked from the heart\u003c\/h3\u003e\n\u003cp data-end=\"3049\" data-start=\"2691\"\u003eBy the end of the class, you’ll leave with your own beautifully baked \u003cstrong data-end=\"2777\" data-start=\"2761\"\u003eCozonac loaf\u003c\/strong\u003e and a box of \u003cstrong data-end=\"2818\" data-start=\"2791\"\u003eRomanian Walnut Cookies\u003c\/strong\u003e, both infused with warmth, nostalgia, and festive flavour. Whether you’re new to Eastern European baking or reconnecting with family traditions, this masterclass will fill your kitchen — and your heart — with the spirit of home.\u003c\/p\u003e\n\u003cp data-end=\"3106\" data-start=\"3051\"\u003e🎁 \u003cstrong data-end=\"3106\" data-start=\"3054\"\u003eLimited festive sessions – book your spot today!\u003c\/strong\u003e\u003c\/p\u003e","brand":"Prestige Patisserie","offers":[{"title":"Default Title","offer_id":56474479362430,"sku":null,"price":175.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0061\/0199\/1537\/files\/Cozonac.jpg?v=1772182173","url":"https:\/\/prestigepatisserie.com\/products\/traditional-romanian-cozonac-masterclass-bake-eastern-europe-s-festive-sweet-bread","provider":"Prestige Patisserie","version":"1.0","type":"link"}